You know the feeling when you get craving for a certain taste and it just doesn’t go away until you have a bite of it? Well it was early October and I was in the mood for some chocolate chip cookies: gooey, soft and moist. Not the store bought kind, but the warm, directly from the oven kind! I just love baking cookies, and while most of the times the already premade cookie dough will do the thing (this dough is sooo good uncooked right out of the package… someone please tell me you can’t actually dies from eating this raw, right?), well this time, I felt like I wanted to add a little something extra to it… a little pumpkin extra!
Well, why not!? It’s pumpkin season, I’m obsess with everything pumpkin, so let’s do this!
All you need is to buy a can of pumpkin puree and within minutes you will have amazing cookies.
One of the best October idea ever: Pumpkin Chocolate Chip Cookies Ice Cream Sandwich! Oh yes, this is a thing, I’ve tried it, and you’re welcome! Splurge into your favorite fancy ice cream and place a scoop of it between two cookies. Pumpkin Heaven!
Make it this weekend and this will become an immediate Fall favorite of yours. And don’t expect any leftovers for Halloween, these will all be gone by Monday morning. I will probably make some more this weekend, I kind of feel another craving coming now that I’m thinking about it!!!